Catered & prepared meals

FLAMMEKUECHE ALSACE 2X120

CHICKEN LIVER CONFIT 300 ML

Beef and Potato Fondant

Girasole Cepes with Mascarpone.

GIRASOLE GOAT CHEESE & HONEY 250G DBF

POTATO GNOCCHI

GNOCCHI ROLL A POELER

Mashed potatoes with 2 carrots

LASAGNE BOLOGNAISE MARIE 300G

Beef Macaroni Meatballs

MINI TURKEY MEAL 8X 260G

Mussels with Curry Sauce and Rice 300

NEMS PORC 4X BF

NUGGET EXT. CROUST 200G

PARMENTIER BEEF 750G M.TINO

SMALL SHRIMP WITH PASTA AND PESTO

ANDALUSIAN STYLE FISH 300G

PORK IN CARAMEL

Pike quenelles 320g DBF

QUENELLES NATURE LYONN 320G

RAVIOLI DE GIOVANNI COMTE

SALMON RISOTTO 280G FL.M.

ROUGAIL SAUSAGES CREOLE RICE 300G