LE MI-CHEVRE SOIGNON 180G

Le Mi-Chèvre - 180g - SOIGNON

Mi-Chèvre Soignon is made in Dangé Saint Romain, in the Poitou-Charentes region, from 50% cow's milk and 50% goat's milk from farmers who are members of our cooperative. This blend of milk types gives Mi-Chèvre its mild, light flavour, making it a family-friendly goat cheese, particularly popular with children. (180g)